Ralph Jacobsberg and Company
MANUFACTURERS AND SUPPLIERS OF RALJAC HIGH QUALITY COMMERCIAL CATERING EQUIPMENT


Electric Stoves

Printable PDF Brochure

ELECTRIC STOVES

CONSTRUCTION
• Stainless steel exterior finish
• Oven size: 610 x 700 x 340mm
• 145 litre capacity oven with 2 grid shelves
• 3 position runners
• Oven with drop down door
• Oven thermostatically controlled (50 to 300°C)
• Various tops available

OPTIONAL EXTRA'S
• Range Mount for Salamander
• High splash back with double shelf
• Provision for joining two or more Ranges as a suite
Model R-E3 – 3 Solid Plate Electrical Range with Oven
R-E3 Electric Stove
Specifications:
Each Plate size: 330 x 640mm
Each Plate Electrical Load: 4 kW
Oven Electrical Load: 6 kW
Total Electrical Load: 18 kW –
400 Volt, 3 Phase, Neutral & Earth
Overall dimensions:
1000 x 850 x 1110mm H
Model R-E/GT – Griddle Top Electrical Range with Oven
R-E3 Electric Stove
Specifications:
Each Plate size: 990 x 640mm
Each Plate Electrical Load: 10 kW
Oven Electrical Load: 6 kW
Total Electrical Load: 16 kW –
400 Volt, 3 Phase, Neutral & Earth
Overall dimensions:
1000 x 850 x 1110mm H
Model R-E 2/2 – 2 Solid Top Plate & 2 Solid Round Top Electrical Range with Oven
R-E3 Electric Stove
Specifications:
Solid Plate size: 330 x 640mm each
Solid Round Plate size: 220mm
Total Electrical Load: 18 kW – 400 Volt 3 Phase, Neutral & Earth
Overall dimensions:
1000 x 850 x 1110mm H

 

 

 


HEAVY DUTY CATERING EQUIPMENT • Tel: 011 474 2440 • Fax: 011 474 3472 • sales@raljac.co.za

Design and specification subject to alteration without prior notice.